An apples in caramel – a sweetness that every child loves. Adults likes these food also. An apple on a stick, covered with a layer of sweet caramel – one of the most popular desserts in Europe and America.  This dish is easy to eat, even on the street, it is a sweet and interesting taste.

It is covered with a layer of chocolate, sprinkled with waffles, nuts, sesame seeds or colored drop. White or brown sugar, toffee and various syrups using as a basis for  caramel. Often it makes color by adding food coloring. You can use any apples for dessert, but the main – this apples must be fresh and kept form well.

Slices an apple and make a hole on the bottom (to push it easier with stick)

Melt the chocolate in the microwave for 2 minutes. Mix with coconut oil. Pour on apples.

Melt the caramel in the microwave for 50 seconds. Pour over chocolate and sprinkle with nuts.

After an hour you can try this creation of art. Best taste on the first day.

 

 

PIN IT:)